The Shreveport-Bossier Convention and Tourist Bureau has been carefully monitoring travel conditions in regard to COVID-19.  First and foremost, we want to protect the health and safety of our community and visitors to Shreveport-Bossier, Louisiana. As of this notice, the Shreveport-Bossier Convention and Tourist Bureau’s Downtown Shreveport Visitor Center is now open. The Shreveport Regional Airport Visitor Center remains closed to the public.

Effective March 3, 2021, Louisiana moves to Phase 3 The new proclamation will be in effect until March 31, 2021.

For all the following guidelines, mask-wearing and social distancing are required.

  • 75% capacity at restaurants, malls, and most other retail businesses.
  • Live music allowed indoors, with guidelines to be published by the Fire Marshall.
  • Religious services will not have capacity limits.
  • Indoor gatherings in indoor event halls limited to 50% capacity, up to 250 people.
  • Outdoor events can open at 50% capacity, with no max people limit. Distancing requirements remain.
  • Gyms and fitness centers remain at 50% capacity.
  • Bars in all parishes can open at 25% capacity, or at 50% capacity if in a parish below 5% positivity. Alcohol sales still end at 11 p.m. and all patrons must be 21+. Tables must remain spaced.

We encourage all consumers to follow the guidance of the Centers for Disease Control and Prevention, including the practice of wearing masks and social distancing. 

For visitor information and updates, please call 318-222-9391 or visit You can also get updates by following our social media pages on Facebook at and Twitter at However, things are changing frequently, so please call ahead before you visit a business to be sure they can accommodate you.

If you know of changes and postponements, please email it to Pat Gill at

More information regarding COVID-19 in Louisiana can be found at:

Shreveport-Bossier Convention and Tourist Bureau President Stacy Brown and Vice President of Communications Brandy Evans discuss the impact of COVID-19 on Shreveport-Bossier's hospitality industry and the steps we're taking to reopen safely.


  The COVID-19 pandemic presents an enormous challenge to tourism and hospitality-related businesses in Shreveport-Bossier and across the globe. Recently, Stacy Brown, president of the Shreveport-Bossier Convention and Tourist Bureau, sat down with Brandy Evans, vice president of communications, to discuss the impact of COVID-19 on the tourism and hospitality industry, to offer insight about what’s next, and to share where to find resources. Like so many other destination marketing organizations around the world, Shreveport-Bossier is now preparing for the road ahead. Challenging times aren’t new for this industry, but neither is our resiliency. We will rebound together, even stronger than before.
  On May 6, 2020, Shreveport-Bossier Convention and Tourist Bureau President Stacy Brown sat down for a second installment of "The Road Ahead," a conversation with Vice President of Communications Brandy Evans. Topics addressed include the impact of COVID-19 on Shreveport-Bossier's tourism and hospitality industry, plans for re-opening the Tourist Bureau's Downtown Shreveport Visitor's Center, and the Tourist Bureau's upcoming DMAP re-certification project.