318 Restaurant Week $10 Lunch Special: Available Tuesday - Saturday from 11 a.m. - 4 p.m. Two (2) deep fried shrimp and grit balls with Creole cream sauce garnished with shredded cheddar cheese and green onion.
318 Restaurant Week $20 Dinner Special: Available Tuesday - Friday from 4 p.m. - 8 p.m. Airline breast chicken (fried or grilled) with house cheese grits and award winning collard greens with choice of house-made ginger lemonade or sweet tea.