El Cabo Verde is a casual Mexican restaurant located in south Shreveport featuring organic, locally sourced, authentic Mexican cuisine. Chef Gabriel Balderas prepares fresh, authentic tacos, tamales and other dishes. Balderas was named a 2016 Chef to Watch by Louisiana Cookin' magazine. El Cabo Verde also sells a line of organic salsas. Outdoor seating available.
Click here to download El Cabo Verde's Pork Carnitas recipe.