318 Restaurant Week Specials:
Available Wednesday - Saturday, 5-11 p.m.
The special includes your choice of stuffed chicken breast with roots and greens; shrimp chimichurri with fried black rice and plantains; or beet bourguignone with a quinoa and a rich red wine reduction. All choices come with a locally harvested salad to start and homemade superfood Oreos for dessert. This is a limited edition menu item for 318 Restaurant Week.
Alcohol served: Yes