A photo of a family at Mardi Gras

Upcoming Media Tours

Eat Here: A Culinary Tour of Shreveport-Bossier
June 4-7, 2020

Maximum number of participants: 6
Open to print and digital journalists, bloggers, and content creators

Shreveport-Bossier is home to one of the most fascinating and diverse food and drink scenes in the South. From roadside Louisiana seafood joints to contemporary cuisine, acclaimed craft breweries, innovative farm-to-table dining experiences, and more, the northwestern corner of Louisiana is bursting with creative energy. Visiting media who are invited to participate in Eat Here: A Culinary Tour of Shreveport-Bossier will receive a crash course in what makes Shreveport-Bossier's food and drink community so special.    

Media tour participants will arrive on Thursday, June 4 and depart following brunch on Sunday, June 7. Priority will be given to applicants from Shreveport-Bossier's drive markets, including cities like Dallas-Ft. Worth, Houston, Austin, New Orleans, and others. No spouses, children or traveling companions will be accommodated due to limited seating. For invited participants, costs including travel, accommodations and meals will be covered. 

To apply for this tour, click here. For more information, contact Chris Jay, public relations and social media manager, at CJay@sbctb.org.
 
To learn more about Shreveport-Bossier's food and drink scene, download the fourth edition of Eat Here: A Food Lover's Guide to Shreveport-Bossier or visit the following links:
 
www.20x49.com
www.shreveport-bossier.org/eat-here/

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Weird and Wonderful Shreveport-Bossier
Oct. 29-Nov. 1, 2020 
Maximum number of participants: 6
​Open to print and digital journalists, bloggers, and content creators

Explore the unusual sites, sounds and flavors of Shreveport-Bossier during an excitement-filled Halloween weekend designed to highlight the wonderfully weird and the weirdly wonderful. This itinerary can be expected to include haunted houses, rural restaurants, zip-lining over live alligators, and more. Please note that this trip will require mild to medium physical exercise, including the climbing of steps.

Media tour participants will arrive on Thursday, Oct. 29 and depart following brunch on Sunday, Nov. 1. Priority will be given to applicants from Shreveport-Bossier's drive markets, including cities like Dallas-Ft. Worth, Houston, Austin, New Orleans, and others. No spouses, children or traveling companions will be accommodated due to limited seating. For invited participants, costs including travel, accommodations and meals will be covered.  

To apply for this tour, click here. For more information, contact Chris Jay, public relations and social media manager, at CJay@sbctb.org. To learn more about Shreveport-Bossier, download the 2019 Official Visitors' Guide to Shreveport-Bossier

www.20x49.com

 

 

 

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