Frequently Asked Questions

What is 318 Restaurant Week?
318 Restaurant Week is brought to you by the Shreveport-Bossier Convention and Tourist Bureau and other local partners, providing locals and visitors an opportunity to dine local at special prices. Participating restaurants create $10 or $20 special menus for breakfast, lunch and/or dinner. Some restaurants also offer an elevated dining experience with a unique menu and a local food ambassador to bring people together around the celebration of food.

When is 318 Restaurant Week?
Restaurant Week is March 13-17, 2018.

What is the price of 318 Restaurant Week?
The participating restaurants are providing a set menu of $10 or $20 per person for breakfast, lunch and/or dinner. Beverage, tax and gratuity are not included.  In addition, there are separate dining experiences at some restaurants. Reservations will need to be made for these experiences. Each one will vary and be led and curated by a local food ambassador.

How do I participate in 318 Restaurant Week?
No passes, tickets or coupons are required for the $10 and $20 specials. Simply visit one or more restaurants for breakfast, lunch and dinner to take advantage of the special prices. If you want to attend one of the dining experiences you will need to make reservations. There will be limited seats available for these.

How can my restaurant participate in the future 318 Restaurant Week?
Email Bonne Summers at